Frozen Ground beef- filled Semolina and bulgur dumplings.

Allergen Information:
Contains gluten and soy. May contain traces of sesame.
No artificial colors.
No preservatives.

Storage Instructions:
Keep frozen until use. Do not refreeze after thawing.

Cooking Instructions:
Cook the kubbeh in any type of soup. Place the frozen dumplings into boiling soup and cook for about 20 minutes (until the dumplings float).